Toka Restaurant
Our farm to table restaurant holds ethical and environmental standards, working with local and sustainable producers and reducing non-recyclable waste. We raise and produce organic fruits and vegetables, along with a few cows, sheep, goats and chickens supplying our restaurants with over 50 varieties of fruits, vegetables, herbs and dairy products like fresh milk, homemade yogurt, butter and fresh cheese.
Toka - restaurant offers a five or seven-course dinner with both vegetarian and vegan options which change every season. Nurturing 3 green houses and several gardens, the menu is inspired only by what is fresh, seasonal and locally grown.
Please note that our restaurant is exclusively for adults, and advance reservations are required for dining.
Farm-to-Table Freshness
In our pursuit of culinary excellence, we prioritize ethical farming practices that honor the delicate balance of nature. Our commitment to sustainability extends beyond mere rhetoric – it's ingrained in every aspect of our operations. By following the rhythm of the seasons and embracing the principles of regenerative agriculture, we ensure that our farm remains a thriving ecosystem where biodiversity flourishes. We eschew the use of harmful chemical fertilizers, opting instead for natural methods that enrich the soil and promote healthy growth. This dedication to ethical farming not only enhances the flavor and quality of our produce but also reflects our unwavering commitment to environmental stewardship.
Seasonal Sensations
Embark on a culinary journey like no other with our seasonal menu, thoughtfully curated to celebrate the vibrant flavors of each harvest. From crisp salads bursting with garden-fresh goodness to hearty dishes infused with the warmth of locally sourced ingredients, every bite is a celebration of seasonality. By harnessing the natural rhythms of the earth, we ensure that each vegetable and fruit is harvested at its peak, delivering unparalleled freshness and flavor to your plate. Whether you're a discerning foodie or simply someone who appreciates good food, our commitment to seasonal sensations guarantees an unforgettable dining experience that tantalizes the taste buds and nourishes the soul.